Sommeliers of the Year 2013

  • “Riesling is not the only wine that goes with spicy food. My other go-tos are fruit-forward wines like Chenin Blanc and Gewürztraminer.”

    Why He Won Because, after running the best Riesling-based wine program in the country (at Vegas’s Lotus of Siam), he has created a sensational list at his new Thai restaurant, Chada, where he is both sommelier and chef.

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Bon Appetit - Asia  via  Vegas

  • At this tiny small-plates spot in Vegas's Chinatown, a ten-minute drive from the Strip, you can try fried pig's ears, garlicky Cornish game hens, and brothy noodles. Wine is a big deal here. And once you sip an off-dry Riesling between bites of rice noodles and sweet-and spicy crab, you'll taste why this is one of the best food and wine pairings of all time.

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Customer Reviews

  • For reservation please call 702-641-1345 5pm-3am daily. Reservation request through e-mail or website will not be honored. Thank you.

  • © 2014 by Chada Thai & Wine
  • 3400 S. Jones Blvd. #11A, Las Vegas, Nevada 89146
  • Tel: 702-641-1345
  • Email: contact@chadavegas.com